3 Ingredient Bird’s Nest Cookies | Episode 1241

To get this complete recipe with instructions and measurements, check out my website:


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Twitter: @Lauraskitchen


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  1. I LOVE YOU AND BABY MIA SOOOOO MUCHHH!!!!! πŸ’œπŸ’œπŸ’œπŸ’œ will try tonight to snack on 😱😱

  2. Never saw those before. Nice!! Happy St. Patrick’s Day!! πŸ˜ŠπŸ‘πŸ‘¨β€πŸ³

  3. Freaking cute!! Do we need to keep them in fridge before serving,I need to make these for picnic, basically want to make in bulk and bring them outside

  4. No worries Laura, me and the girls “7 & 12 yr old ” will be trying these little crunchy babies!πŸ˜‹πŸ‘. Good job.

  5. I would try pretzel sticks … get that salty sweet thing happening…looks good… thank you… I just love all of Laura’s recipes…

  6. Laura you are simply priceless!!! This is adorable and looks so easy! Almost every single one of your videos I try to recreate the recipes and they ALWAYS are the absolute best! Love you 😘

  7. Laura…are you from this planet???
    You are so perfect…sometimes I wonder!😘😘😘😘😘

  8. Fabulous recipe…your reactions while eating are always priceless πŸ€πŸ€πŸ€πŸ€πŸ€πŸ€πŸ€πŸ€πŸ€πŸ€πŸ€πŸ€
    Happy Saint Patrick’s Day!!

  9. Have you ever made something that didn’t rock your world or wasn’t to die for? I love that you’re enthusiastic about your cooking and your creations, but I’m just asking. It’s part of your charm but don’t you ever make something and just have to say, “Oh, man. Can’t do it like this again.” Maybe do a “Laura bloopers” set of videos?

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